What food/foods do you despise?

[aranjaloca1]

Mushrooms; texture uncooked and smell while cooking and taste when cooked! The mustard thing; I like mustard fine, but steer clear of mustard in plant form,that stuff is not good.

[sunburninaz]

I can't deal with seafood in its original form - about the most uncomfortable business meal I ever had was when the host plopped down a grilled trout(scales, eyes & all) down in front of me (a filet would have been just fine!). I love crab legs - just don't put a whole crab in front of me (ditto forlobster). I guess I just don't like eating things that are looking back at me.

And Scott, other than tequila and your penchant for destroying perfectly good BP's, I thought we agreed on most everything - but salads? I had a greatspinach salad (love it raw, hate it cooked) last night - with some lettuce tossed in for variety. Oh yeah, lots of mushrooms too!

Doug

[hotwheels1993]

Cauliflower taste texture and smell Can't stand it even in a stir fry. I have to pick it out and give it to my son or wife to eat. Also cooked cabbagesmell and taste.

[usastreetrodder]

Stewed Tomatoes!!!!! YUCK!!!!!

[ravenstang]

I can't stand Mushrooms ( texture and taste) brussel sprouts (smell is bad enough to make me gag) cooked cabbage (smell) and sushi (just the idea makes mewant to lose it)
I am not much of a Ketchup person either. I like my mustard!

Jeff

[smb1569]

Soylent Green.


Why? I got an inside tip on what goes in it.

[loaf7]

almost all seafood

[HwDv8]

Cats and dogs. I spent many years in VietNam in the 60's. I can no longer eat cats or dogs. Except little gray kittens. For some strange reason, those are still palatable to me. All other foods go down easily, particularly seafood salad with lots ofmushrooms and mustard. Yummy !

Sincerely, Steve *hwdv8*

[Trolleydodger]

Gee, I really like mushrooms and olives and mustard and seafood and most of the stuff previously listed.
Peanut Butter, on the other hand, may be the most vile substance ever conceived. I literally get nauseous at the smell of it.
Molasses would be a close second.
Beef Tongue would be third. {Who knows what that thing has licked.}

[1alpha67]

OKRA - Slimy, snotty OKRA